Health, nutrition and food professions – Applied nutrition
Diploma : Professional license
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Training scheme :
Learning, Initial, Continuing Education
The course offers a refresher course in general subjects, as well as an introduction to, or even acquisition of, the basics of certain subjects specific to the different departments, possibly in the form of tutored projects carried out within the various departments. The aim is to enable students to re-enter a course of study in the following year under the best possible conditions, possibly in the same field, but also to enable those who wish to change direction to reflect on a suitable choice of direction.
Technological, vocational or general baccalaureate.
Continuous assessment.
The component offers a semester for students enrolled in the first year of university who have failed or wish to change direction.